Organic Chocolate 82% Dark Cocoa Cocoa Origin Vitória do Xingu – Pará

Live an Amazonian Experience

Parazinho 82% Varietal Chocolate delivers an intense cacao profile (level 5) with bright acidity (level 4), low astringency (level 1), and gentle bitterness (level 2) — a sophisticated expression of the Amazon’s finest cacao.

A true Amazonian chocolate — crafted with organic cacao and natural ingredients from family farming, respecting, valuing, and generating income for traditional forest communities while creating a positive social and environmental impact.

Free from gluten, soy, and milk, this bar offers the pure, authentic flavor of cacao combined with the unique sensory experience of native Amazonian plants.

Made using the bean-to-bar method with only a few carefully selected ingredients, it results in a purer, less processed, and more nutritious chocolate — full of character and depth.

Ingredients: Cacao nibs, crystal sugar, sunflower lecithin*.
*Non-organic ingredient.

Allergens: May contain traces of peanuts, almonds, hazelnuts, cashews, Brazil nuts, walnuts, pistachios, chestnuts, and sesame.
Gluten-free. Lactose-free. Colorant-free. Preservative-free. GMO-free.
Vegan & cruelty-free.

Certified organic in:

• Brazil (Orgânicos do Brasil)

• United States (NOP USDA)

• European Union (BIO)
  Certified by Vegan International