A curated introduction to the most distinctive chocolates of the Amazon. Our best place to start if you’re new to Selva Nahele.
Wild-harvested cacao, small-batch made in Brazil.
Bundle savings: Save $4 compared to buying each bar separately
Shipping calculated at checkout. Free on orders over $75.
Includes:
53% with Amazonian Coffee — bold, aromatic
63% with Caramelized Brazil Nut — rich, nutty
72% with Cupuaçu — tropical, tangy
82% Dark — pure and intense
99% Dark — for serious dark chocolate lovers
Uncompromising Quality
Each bar in The Selva Five reflects a clean, minimal approach — organic cacao, thoughtful ingredients, and traditional methods shaped by the rainforest and the communities who protect it.
How it arrives: We monitor temperatures and use thermal protection when needed.
Why it matters: When you purchase from Selva Nahele 3% of revenue supports Junglekeepers™ rainforest conservation
A curated tasting of rare Amazonian chocolate. Explore five distinctive bars made with wild Amazon cacao and organic ingredients, from intense 99% dark chocolate to caramelized Brazil nut, tropical cupuaçu, and bold Amazonian robusta coffee. This collection is ideal for gifting or discovering the remarkable flavors of the rainforest, all in one premium set.
Why you’ll love it
53% Cacao with Robusta Coffee: Cacao beans, crystal sugar, coconut milk, cacao butter, robusta coffee,
sunflower lecithin
63% Cacao with Caramelized Brazil Nut: Cacao beans, demerara sugar, coconut milk, cacao butter, Brazil nuts.
72% Organic Cacao with Cupuaçu: Cacao beans, demerara sugar, cacao butter, dehydrated cupuaçu and sunflower lecithin.
82% Cacao: Cacao nibs, crystal sugar, sunflower lecithin
99% Cacao: Cacao beans, cacao butter, sunflower lecithin.
Mindful goods from Hawai‘i and the Amazon Rainforest — shipped from Colorado with care.
Selva Nahele proudly supports Junglekeepers™, a nonprofit protecting the Amazon rainforest and Indigenous communities in Peru. 3% of revenue goes directly toward their conservation work.