Native Amazonian cacao, crafted bean-to-bar.
Small-batch chocolate made from Amazonian cacao — ethically sourced and unavailable in stores.
Shipping calculated at checkout. Free on orders over $75.
Why it’s different
Made with Native Amazon cacao and crafted bean-to-bar by Warabu. Produced in small batches and imported in limited quantities.
Quality & Testing
Warabu bars are independently tested for cadmium, lead, arsenic, and other contaminants, with results measuring well below international reference standards.
How it arrives
Ships from Colorado
Carefully packed for safe delivery
Why it matters: 3% of revenue supports Junglekeepers™ rainforest conservation
This unique bar blends the deep richness of 60% dark chocolate with the bright, citrusy smoothness of Amazonian cupuaçu, a tropical relative of cacao known for its fresh, aromatic notes.
Crafted bean-to-bar from organic, traceable cacao grown by traditional forest communities, each piece reflects the living richness of the Amazon. The creamy chocolate texture paired with delicate bits of real, freeze-dried cupuaçu creates a balanced contrast between intensity and freshness.
Why you’ll love it
Creamy 60% dark chocolate, smooth and approachable
Real Amazonian cupuaçu with vibrant citrus notes
Made with organic, natural ingredients
Gluten-free, dairy-free, and soy-free
Ideal for gifting or mindful everyday indulgence
More than chocolate — a bright, tropical expression of the rainforest.
Ingredients: Organic cacao nibs, organic demerara sugar, organic cacao butter, structured cupuaçu (cupuaçu, organic demerara sugar, pectin, glucose syrup, citric acid), sunflower lecithin, freeze-dried cupuaçu.
Contains no lactose. Contains no gluten.
Allergens: Contains Brazil nut derivatives. May contain traces of peanuts, almonds, hazelnuts, cashews, other nuts, and sesame seeds.
Non-GMO. No artificial colors or preservatives.
Mindful goods from Hawai‘i and the Amazon Rainforest — shipped from Colorado with care.
Selva Nahele proudly supports Junglekeepers™, a nonprofit protecting the Amazon rainforest and Indigenous communities in Peru. 3% of revenue goes directly toward their conservation work.